India is the largest producer, consumer and exporter of spices and spice products in the world. Over 100 plant species are known to yield spices and spice products, among which about 50 are grown in India. The spice production in India is currently (2012-13) at 5.74 million tonnes from an area of about 3.08 million […]
Pests of Spices and Its Control | Agriculture
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List of Antimicrobial Spices | Agriculture
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Here is a list of six main antimicrobial spices. 1. Ajwain (Carum Copticum/Trachyspermum Ammi): The essential oil of ajwain exhibited a broad spectrum of fungi toxic behavior against all tested fungi such as A. niger, A. flavus, A. oryzae, A. ochraceus, F. monoliforme, F. graminearum, P. citrium, P. viridicatum, P. madriti, and C. lunata through […]
Essay on Curry Leaves | Spices | Agriculture
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Here is an essay on ‘Curry Leaves’ for class 8, 9, 10, 11 and 12. Find paragraphs, long and short essays on ‘Curry Leaves’ especially written for school and college students. Essay on Curry Leaves 1. Essay on Curry Leaves (As an Anti-Ageing): Dementia is a syndrome of gradual onset and continuous decline of higher […]