In most Asian countries, the trade in organic agriculture has not been well tracked or measured. Many countries don’t have tracking codes for organic trade since it represents a relatively small portion of agricultural trade. Although Japan has separate codes for some organic products, there is no international trade classification for organics in either the […]
Marketing of Organic Products in Asia | Agriculture
Article shared by : 
Organic Agriculture in Food Security Perspectives (SKIP) | Agriculture
Article shared by :
Developing sustainable food security for all has been the key mandate of FAO since its founding. This mandate was reinforced by the World Food Summit in 1996 and its follow up meetings and instruments, such as the Right to Adequate Food. Recognizing that there has been great progress towards this goal in the last 60 […]
Organic Agriculture and Food Security
Article shared by :
The multidimensional nature of food security includes food availability, access, stability and utilisation. For each dimension, organic agriculture offers benefits and experiences constraints, as summarised below It is important to keep in mind that, for each of the food security dimensions, the benefits and challenges described will not apply evenly to all organic farming systems, […]