Horticulture Multiple Choice Questions and Answers!

1. Which chemical is used for de-greening of fruit?

(A) IBA

(B) Cytokinin

(C) Gibberalic Acid

(D) Ethylene

Ans. D

2. HQ of International Society for Horticulture Science (ISHS) is at ________

(A) USA

(B) Belgium

(C) France

(D) Brazil

Ans. B

3. Journal “Indian Horticulture” is published by _________

(A) IIHR

(B) IARI

(C) ICAR

(D) IGKV

Ans. C

4. Most abundant and basic Auxin is _________

(A) IAA

(B) NAA

(C) 1BA

(D) 2-4 D

Ans. A

5. India is known as home of _________

(A) Vegetables

(B) Spices and Medicinal

(C) Fruits

(D) Flowers

Ans. B

6. High Water Use Efficiency (WUE)

(A) Flood irrigation

(B) Sprinkler

(C) Drip

(D) All of the above

Ans. C

7. Protray are related to _________

(A) Post harvest

(B) Nursery

(C) Processing

(D) Transport

Ans. B

8. Which test is used for testing the significance of mean differences?

(A) t-test

(B) f-test

(C) z-test

(D) k2-test

Ans. A

9. Detrimental effect of host plant on the biology of insect is known as _________

(A) Non preference

(B) Tolerance

(C) Antibiosis

(D) Resistance

Ans. C

10. Disease free plants in micro propagation can be obtained through _________

(A) Meristem culture

(B) Anther culture

(C) Embryo culture

(D) Cell culture

Ans. A

11. Which of the following chemical is used for polyploidy breeding

(A) MH

(B) CCC

(C) NAA

(D) Colchicine

Ans. D

12. Which of the following is an antifungal and an antibiotic

(A) Pimarcin

(B) Subtilin

(C) Nisin

(D) Zeatin

Ans. A

13. Making an incision below a bud to retard its growth

(A) Nicking

(B) Ringing

(C) Notching

(D) Thinning

Ans. A

14. Germination of seed while it still remains attached with the parent source

(A) Ovipary

(B) Apomixis

(C) Vivipary

(D) Asepsis

Ans. C

15. Angle formed by attached of a branch to the trunk

(A) Conn

(B) Crown

(C) Corona

(D) Crotch

Ans. D

16. “Queen of Fruits” is called __________

(A) Avocado

(B) Mango

(C) Mangosteen

(D) Ber

Ans. C

17. “King of Fruits” is called _________

(A) Mango

(B) Guava

(C) Apple

(D) Citrus

Ans. A

18. “King of Temperate Fruits” is called _________

(A) Pear

(B) Apple

(C) Peach

(D) Kiwi Fruit

Ans. B

19. “Queen of Nuts” is called ________

(A) Walnut

(B) Almond

(C) Peanut

(D) Date palm

Ans. C

20. “King of Nuts” is called _________

(A) Walnut

(B) Almond

(C) Peanut

(D) Date palm

Ans. A

21. “King of Arid Fruits” is called ________

(A) Aonla

(B) Pomegranate

(C) Phalsa

(D) Ber

Ans. D

22. “Fruit of the 21st century” is called _________

(A) Jamun

(B) Ber

(C) Aonla

(D) Bael

Ans. C

23. “Pusa Nanha” dwarf variety of Papaya is developed through _________

(A) Hybridization

(B) Mutation

(C) Selection

(D) Heterosis

Ans. B

24. Pusa Majestic is a variety of ________

(A) Papaya

(B) Gauva

(C) Mango

(D) Citrus

Ans. A

25. The fruit of banana is botanically a/an

(A) Pepo

(B) Berry

(C) Pome

(D) Drupe

Ans. B

26. Chromosome number of Mango

(A) 2x = 40

(B) 4x = 40

(C) 3x = 40

(D) x = 40

Ans. B

27. Chromosome number of Mangosteen

(A) 2x = 40

(B) 2x = 14

(C) 2x = 24

(D) 2x = 34

Ans. C

28. Pollination in Mango is mainly

(A) House fly

(B) Honey bees

(C) Weevil

(D) Wind

Ans. A

29. Polyploidy variety of Mango

(A) Vellaicollamban

(B) Olour

(C) Kurukkan

(D) All of the above

Ans. D

30. Which Mango variety is suitable for high density planting?

(A) Sindhu

(B) Amrapali

(C) Mallika

(D) Ambika

Ans. B

31. Seedless variety of Mango

(A) Mallika

(B) Safari

(C) Ratna

(D) Sindhu

Ans. D

32. Which of the following is the edible part of Litchi

(A) Pericarp

(B) Kernal

(C) Fleshy aril

(D) Thalamus

Ans. C

33. Regulation in mango to some extent can be induced with the application of _____

(A) Paclobutrazol

(B) ABA

(C) Auxin

(D) Thiourea

Ans. A

34. Which Papaya species is resistant to distortion ring-spot virus?

(A) Carica papaya

(B) Carica pentagona

(C) Carica cauliflora

(D) Carica microcarpa

Ans. C

35. Gulabi is important cultivar of _____

(A) Strawberry

(B) Litchi

(C) Pomegranate

(D) Grape fruit

Ans. B

36. Which state is known as “Apple Bowl”

(A) Himachal Pradesh

(B) Uttrakhand

(C) J & K

(D) Punjab

Ans. A

37. Apple is divided in how much grades

(A) 4

(B) 8

(C) 6

(D) 10

Ans. A

38. Polyembryonic fruit crop (/crops) is (/are)

(A) Mango

(B) Citrus

(C) Jamun

(D) All of the above

Ans. D

39. In Papaya papain contain_____ protein

(A) 65.2%

(B) 82.2%

(C) 72.2%

(D) 55.5%

Ans. C

40. Cock’s comb is a physiological disorder of _____

(A) Sapota

(B) Aonla

(C) Ber

(D) None of the above

Ans. A

41. Which crop is called micronutrient loving crop

(A) Mango

(B) Citrus

(C) Banana

(D) Apple

Ans. C

42. Multistorey cropping system is practised in _____

(A) Bihar & UP

(B) Karnataka & Kerala

(C) J & K

(D) Punjab & Gujrat

Ans. B

43. Pink fleshed variety of Papaya

(A) Sunrise solo

(B) Taiwan

(C) Surya

(D) Coorg Honey Dew

Ans. A

44. Bitterpit in Apple is due to the deficiency of _________

(A) Ca

(B) Zn

(C) Mn

(D) K

Ans. A

45. Kinnow mandarin is across between King and

(A) Acid lime

(B) Willow leaf

(C) Sweet lime

(D) Pummelo

Ans. B

46. Choke throat in banana is due to _____

(A) High temperature

(B) Low temperature

(C) High humidity

(D) Low humidity

Ans. B

47. Which fruit is commonly known as “Fruit of New World”

(A) Jackfruit

(B) Passion fruit

(C) Avocado

(D) Mango

Ans. C

48. Papaya is a native of _________

(A) Asia

(B) India

(C) Brazil

(D) Tropical America

Ans. D

49. Cricket ball and Kalipatti are famous varieties of _____

(A) Ber

(B) Mango

(C) Sapota

(D) Litchi

Ans. C

50. Caprification is done in _____

(A) Fig

(B) Ber

(C) Avacado

(D) Date palm

Ans. A

51. Which of the following is a ripening hormone

(A) GA-3

(B) Auxin

(C) Cytokinin

(D) Ethylene

Ans. D

52. Which type of apomixes is found in apple?

(A) Recurrent

(B) Non-recurrent

(C) Polyembryony

(D) None of the above

Ans. A

53. Fruit found in desert of cold arid region

(A) Apple

(B) Peach

(C) Pear

(D) Apricot

Ans. D

54. Seeds are sown immediately after extraction in which fruit

(A) Citrus

(B) Ber

(C) Mango

(D) Jamun

Ans. A

55. Which one of the following is a climacteric fruit?

(A) Fig

(B) Citrus

(C) Grape

(D) Ber

Ans. A

56. “Fruit of New World” is known as _________

(A) Date palm

(B) Avocado

(C) Persimmon

(D) Carambola

Ans. B

57. Man-made hybrid is _____

(A) Pineapple

(B) Strawberry

(C) Pomegranate

(D) Apple

Ans. B

58. To control mango malformation

(A) NAA

(B) IAA

(C) IBA

(D) 2, 4-D

Ans. A

59. Papain is used in _____

(A) Textile industry

(B) Meat industry

(C) Both A & B

(D) None of the above

Ans. C

60. Citrus canker is a _____ disease

(A) Bacterial

(B) Viral

(C) Fungal

(D) PLO

Ans. A

61. Cultivated strawberry is _____

(A) Diploid

(B) Octaploid

(C) Hexaploid

(D) Triploid

Ans. B

62. The constituent responsible for the aroma of Apple is _____

(A) Ethyl-2-methyl

(B) Eugenol

(C) Isopentanol

(D) Tiaxanol butyrate

Ans. A

63. Which of the following system of training of grapes has high cost benefit ratio

(A) Bower

(B) Head

(C) Kniffin

(D) Trellis

Ans. A

64. Vegetative propagation of date palm is through _________

(A) Runners

(B) Suckers

(C) Slips

(D) Stolen

Ans. B

65. Which of the following is a non-climacteric fruit

(A) Litchi

(B) Mango

(C) Apple

(D) Banana

Ans. A

66. Fruit rich source of Vitamin A is _________

(A) Papaya

(B) Mango

(C) Banana

(D) Beal

Ans. B

67. Pollination present in walnut is by _________

(A) Wind

(B) Insect

(C) Birds

(D) None

Ans. A

68. Which fruit is commonly known as “Fruit of New World”

(A) Jackfruit

(B) Passion fruit

(C) Avocado

(D) Mango

Ans. C

69. Famous variety of mango for pickle use is _________

(A) Ramkela

(B) Ratna

(C) Totapuri

(D) Bombay Green

Ans. A

70. Micro-propagation is common in multiplication of _________

(A) Banana

(B) Orchids

(C) Strawberry

(D) All of the above

Ans. D

71. Bending is practice in guava to encourage

(A) Better sprouting

(B) Better ripening

(C) Better fruiting

(D) Better quality

Ans. C

72. Major cause of mango fruit drop is _________

(A) Lack of pollination

(B) Low stigmatic receptivity

(C) Defective perfect flower

(D) All of the above

Ans. D

73. Bearing habit of mango is _________

(A) Auxiliary

(B) Mixed

(C) Terminal

(D) None of the above

Ans. C

74. Most important disease of banana in India is _________

(A) Sigatoka

(B) Fusarium wilt

(C) Bunchy top

(D) Panama wilt

Ans. C

75. Development of embryo without fertilization is known as _________

(A) Parthenocarpy

(B) Parthenogenesis

(C) Apomixsis

(D) None of the above

Ans. C

76. Development of embryo from unfertilized egg is known as _________

(A) Parthenogenesis

(B) Parthenocarpy

(C) Apomixsis

(D) None of the above

Ans. A

77. The most common type of Jamun grown in North India

(A) Paras

(B) Gulabi

(C) Jath Jamun

(D) Raj Jamun

Ans. D

78. Vivipary is observed in __________

(A) Guava

(B) Jackfruit

(C) Ber

(D) Beal

Ans. B

79. Lalit is an improved cultivar of _____

(A) Guava

(B) Ber

(C) Mango

(D) Aonla

Ans. A

80. Nutrient loving plant is __________

(A) Banana

(B) Apple

(C) Papaya

(D) Citrus

Ans. D

81. Which state is the leading producer of Litchi?

(A) Jharkhand

(B) Uttar Pradesh

(C) Uttaranchal

(D) Bihar

Ans. D

82. Sweetest variety of mango

(A) Chausa

(B) Langra

(C) Alphonso

(D) Banganpalli

Ans. A

83. Tongue grafting is a modified form of _____

(A) Saddle grafting

(B) Whip grafting

(C) Inarching

(D) None of the above

Ans. B

84. “Hen & Chicken” a disorder is observed in _____

(A) Grape

(B) Mango

(C) Litchi

(D) Banana

Ans. A

85. Which fruit is called as “Miracle fruit of China”

(A) Litchi

(B) Kiwi fruit

(C) Orange

(D) Pineapple

Ans. B

86. Fruit most suited for jelly making

(A) Mango

(B) Banana

(C) Guava

(D) Citrus

Ans. C

87. Modified stem of banana is _______

(A) Sword suckers

(B) Rhizomes

(C) Water suckers

(D) Corm

Ans. B

88. Which of the following is dwarf variety of mango

(A) Amarpali

(B) Alphanso

(C) Dashehari

(D) Langra

Ans. A

89. International Institute of Horticulture is situated at _____

(A) Brazil

(B) Italy

(C) USA

(D) None of the above

Ans. A

90. Which one is sensitive to high water table?

(A) Guava

(B) Plum

(C) Peach

(D) Pear

Ans. A