In this article we will discuss about:- 1. Introduction to Mushroom 2. Origin and Distribution of Mushroom 3. Composition and Uses 4. Botany 5. Morphology 6. Classification. Introduction to Mushroom: The food for human beings comes from three different sources, viz. land, water, and microbes. Among microbes used as human food, the fungi comprise the largest and the most important [...]
In this article we will discuss about:- 1. Introduction to Mushroom 2. Edible and Poisonous Mushroom 3. History 4. Cultivation in India 5. Morphology 6. Types 7. Spawning. Contents: Introduction to Mushroom Edible and Poisonous Mushroom History of Mushroom Cultivation Mushroom Cultivation in India Mushroom Morphology Types of Mushroom Spawning of Mushroom 1. Introduction to Mushroom: Fungi are a very [...]
Mushrooms are popular for their delicacy and flavor rather than food. However it is an established fact that they are excellent sources of vitamins and minerals. In view of their high food value to man and their medicinal properties mushrooms can help in solving the problems of malnutrition and diseases. Besides being an important food article, mushroom are variously exploited [...]